Want this question answered?
you put seasoning or spices on the chicken and its spicy chicken.
no, spices are not a dried food they are used for seasoning food
Old Bay Seasoning is a mixture of herbs and spices that was founded in 1939. It is not a Cajun seasoning although it is a little bit spicy.
Irvine Spices Smokey Rotisserie Blend Seasoning
SEASONING
Celery, onion and salt.
Spices are used quite commonly in Moroccan cooking and so are plentiful. Additionally, spices are used to disguise less desirable scents.
SSNNG is nothing but seasoning which is the process of adding salt, herbs or spices to food to enhance the flavor.
Grill seasoning is a combination of herbs and spices, (usually consisting of a salt base). When applied correctly, is meant to compliment and enhance the flavor profile of the food it is seasoning.
Seasoning is a method of adding flavor to food, especially during cooking. Another word for seasoning is dressing. Other synonyms for seasoning include spices and herbs.
In McCormick's seasoning mix the ingredients are: THYME, SAGE, MARJORAM, ROSEMARY, BLACK PEPPER, AND NUTMEG.See: http://www.mccormick.com/Products/Herbs-and-Spices/Spices-A-to-Z/Poultry-Seasoning.aspx
Monica Mawson has written: 'Saxa book of seasoning' 'Cooking with herbs & spices' -- subject(s): Cookery (Herbs), Spices