Carrots, sweet potatoes
Lots of berries and citric fruits are full of vitamin C.
The best sources of vitamin A are as follows. * eggs * cheese * milk, * oily fish
Citrus fruits are good sources of vitamin C.
pagal
Tomatoes and lemons are good sources of Vitamin C. :D
Animals can get vitamin A from sources like liver, fish liver oils, dairy products, and fortified foods.
cake !
Fruits
Excellent sources of vitamin E include spinach, turnip greens, and chard. Very good sources of vitamin E include mustard greens, cayenne pepper, sunflower seeds, almonds, bell peppers, and asparagus. Good sources of vitamin E include collards, kale, watercress, tomatoes, cranberries, broccoli, Brussels sprouts, papaya, raspberries, and carrots.
Vitamin C is ascorbic acid - C6H8O6. Sources of vitamin C are vegetable products; but for a great production vitamin C is man made.
Brussel sprouts come with multiple sources of vitamins, Vitamin A IU and Potassium being the major notable ones. If you were to answer the question on a test or something, definitely mention those two.
Vitamin D is a fat-soluble vitamin that exists in two main forms: Vitamin D2 (ergocalciferol) and Vitamin D3 (cholecalciferol). Vitamin D3 is the form synthesized in the skin from sunlight exposure and is also found in animal-derived foods, while Vitamin D2 is derived from plants and fungi sources.