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lipids
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Which class of macromolecules is not organized in repeating of monomers?
lipids.
What class of macromolecules is not organized repeating units of monomers?
lipids
What class of macromolecules in not organized in repeating units of monomers?
lipids
What class of macromolecules is not organized in repeating unit of monomers?
lipids
Which class of macromolecules is not in repeating units of monomers?
lipids.
Which class of molecules is not organized in repeating units of monomers?
Polymers are typically composed of repeating units of monomers, but lipids do not follow this structure. Instead, lipids are a diverse group of hydrophobic molecules that include triglycerides, phospholipids, and steroids. They are characterized by their varied structures, which do not consist of repeating monomeric units. This unique structure allows lipids to perform various functions in biological systems, such as energy storage and forming cellular membranes.
What is the generic term for any macromolecule of any class?
The generic term for any macromolecule of any class is "biopolymer." Biopolymers include various types of large molecules such as proteins, nucleic acids, polysaccharides, and synthetic polymers. These macromolecules are composed of repeating subunits and play crucial roles in biological processes and structures.
What has glycerol and 3 fatty acid?
This is a description of the general class of macromolecule called a triglyceride.
HOW was the colonial class system organized?
The colonial class system was organized based on money and prestige. The more money you had and closer you were to the leader the higher you were in class.
What class of macromolecule is used for energy in all living things?
Adenosine triphosphate, better known as ATP.
What is the class of macromolecules that are principle components of skin and muscles?
I think it's either polymers or monomers
Are polypeptides made of polysaccharides?
No. Polypeptides and polysaccharides are two different types of macromolecules. The first class is commonly called "proteins" and the second is commonly called "sugars." Both are polymers - molecules that are composed of smaller subunits called monomers. Polypeptides ― or proteins ― are composed of monomers called amino acids. In contrast, polysaccharides are composed of monomers called monosaccharides.
