The crop that led to the use of indentured servants and slaves in the New World was sugar cane. The demand for sugar was high in Europe, which fueled the need for cheap labor to cultivate and harvest the crop in the colonies. This demand resulted in the use of indentured servants initially, who were later replaced by African slaves as the demand grew.
The main crop that slaves in the Caribbean were forced to cultivate was sugar cane. This crop was in high demand for the production of sugar, which was a valuable commodity in Europe and the Americas. The labor-intensive process of cultivating and harvesting sugar cane contributed to the harsh conditions endured by enslaved individuals in the Caribbean during the colonial period.
The crop that most commonly led to the transatlantic slave trade from Africa was sugar. Its labor-intensive production in the Caribbean and the Americas required a large workforce, leading to the widespread use of enslaved Africans.
Yes, many African and Native slaves had knowledge and skills in crop cultivation, passed down through generations. They often used this expertise to grow crops on plantations and provide food for themselves and their communities.
schwab
The main crop grown by the Amerindians was maize or corn. It was a staple food source for many Indigenous tribes in the Americas and played a central role in their diet and culture.
The establishment of tobacco farming in Virginia led to the importation of indentured servants and African slaves to work on the plantations. The demand for labor increased rapidly as tobacco became a profitable crop, prompting planters to turn to indentured servants and later to African slaves to meet their labor needs.
They all went there because they want to create a better life style.To get the tobacco in Virginia and also the cotton
The discovery of tobacco as cash crop in Virginia made the colonies labor supply grow. Indentured servants were first brought in to work the fields but soon after that slaves from Africa were used.
Main crop worked was sugarcane.African slaves eventually outnumbered whites.Brutal working environment and harsh treatment.Employed indentured servants from England before turning to African slaves.Native population was too small to provide a workforce.
Because they were cheap labor. They wanted to be able to do unwanted work cheaply without doing it themselves. It started with indentured servants, which eventually lead to African slaves. they were mostly used in the south for the tobacco crops which the leaves had to be harvested by hand. The other main crop they were used for is cotton.
Slaves were carried across the Atlantic Ocean and sold to the New World to their master to crop plantation.
First of all indentured people were NOT Slaves. They were people who signed a contract for 7 years to work off the cost spent for them to come to the colonies ( actually there are indentured servants still today). A slave was a human who was bought and sold. They had no say in their life, they were in chains, they had their identity taken from them, they were not free to leave or decide any thing about how they spent their life. The indentured servant was a free white who did decide how to live their life.
tobbacco or Sassafras
Most indentured servants were poor people from Europe who had signed themselves into contracts on tobacco farms in the New World. Contracts lasted 5 years and would then give the newly freed servant their own plot of land to plant and live on. Unfortunately, tobacco prices crashed and many were forced to sign another contract after the first five years to survive or go into debt trying to raise their own crop.
well spanish brought slaves to harvest the cash crop tocacco and cotton
tabacco
rice