Most baking recipes equire eggs as an ingredient because they act like a glue and hold the flour/sugar/etc. together. Vegan recipes have no eggs, and will often call for suitable egg substitutes such as ground flax seed and water.
In baking, eggs are used to help bind the materials. This prevents baked goods from just crumbling apart when you eat them.
it makes it softer
The most popular? Well, coming in first place is the chocolate chip cookie. Second would be just chocolate cookies in general. 3rd, oatmeal raisin and/or oatmeal chocolate. 4th, peanut butter cookies. and 5th, sugar cookies and/or snickerdoodles.
Cooking Channel Battles - 2012 Chocolate Chip Cookie 2-5 was released on: USA: 3 May 2013
2 million
Um never? Lemme spell it out for you. I have one chocolate chip cookie. O <----- that is a cookie. My friend gives me another chocolate chip cookie. O <----- Cookie. How many cookies do I have? 1+1= 2 If you mean 1+2=3. then... whatt?? Dont mess with me. - I is a fierce she wolf.
first of all chocolate is bad for your health. 2 of all a apple has vitanims and nutriens that is why a apple is better.
Chip one goes on the cookie where it says one. Chip 2 gies where it say 2, etc
An easy white chocolate and raspberry cookie recipe can be made using a simple chocolate chip recipe. Cream together 2 eggs and 1/2 cup of sugar. Add 2 eggs one at a time. Combine 2 cups of flour, 1 tsp of baking soda, and a 1/4 tsp of salt. Add the dry ingredients to the wet. When all is mixed together, add white chocolate chunks and a 1/4 - 1/2 c raspberries. Bake in a 350 degree oven for 10 - 12 minutes.
Ingredients1 c Butter or margarine1 c White sugar1/2 c Brown sugar2 Eggs2 ts Vanilla2 1/3 c Unsifted flour1 ts Salt1 ts Baking soda12 oz Chocolate chipsHere is a real good chocolate chip cookie recipe and they are real moist. Cream butter and sugars. Add eggs, vanilla, salt and soda.Add flour 1 cup at a time, then 1/3 cup. Add chocolate chips. drop from teaspoons on ungreased cookie sheet. Bake 375 8 - 10 minutes. * I use 1/2 butter and 1/2 margarine!!! This makes about 5 dozen - just a few more. Real Good. They don't spread out much when baking. I had been looking for a long time to find a good chocolate chip cookie recipe. This is it. JACQUE LANE (MXPH25B)
Ingredients1 Box yellow cake mix1/2 c Oil2 tb Water2 Eggs, beaten1 c Chocolate chipsCombine ingredients and stir until moistened. Place on a lightly greased pizza pan. Bake 350 degree for 20 to 25 minutes or until brown.
Taking the cookie out of the oven after the proper amount of time will add more to the "gooiness" factor than the ingredients. Most chocolate chip cookie are overcooked. Taking the cookies out of the oven when just the edges are brown and NOT the whole cookie will make a moister gooier cookie. Another tip would be to refrigerate your cookie dough for at least 2 hours before baking and this will help keep the cookies thick and gooey as well.
There are probably hundreds of ways of interpreting this idea for a recipe. Here is one: 1. Take a large chocolate chip cookie as a "pizza" crust 2. Spread raspberry jam over the top of it as "tomato sauce" 3. Sprinkle shaved coconut or flakes of white chocolate as "cheese" 4. Sprinkle chocolate chips over the top as "toppings"
no sorry u have 2 use flour to make a cookie