Changes liquid milk into a (semi) solid food. When milk is a large part of the diet it is important that it stays in the stomach long enough for the gastric juices to do their job.
Children possess enzymes called rennin and lactase that help digest milk proteins. Rennin aids in breaking down casein, a milk protein, while lactase helps digest lactose, a sugar found in milk. These enzymes are vital for the proper digestion of milk and dairy products in children.
angiotensinogen
its all to do with the milk proteins, caseins. the rennin makes them coagulate. you probbably never got any of that, im doing a planning task and its hard.
Rennin, also known as chymosin, is an enzyme found in the stomach lining of calves. It can be isolated from the stomachs of calves or produced using biotechnology. Rennin is used in cheese making to coagulate milk, separating it into curds and whey.
Yes, rennin is considered a biological catalyst because it acts to speed up the coagulation of milk proteins during the cheesemaking process. It primarily helps to convert milk protein (casein) into solid curds, aiding in the formation of cheese.
rennin
CI rennin?
Rennin, it was one of my science questions :-)
Type your answer here.how to make rennin
rennin
Robert Tigerstedt in 1898
Rennin is an enzyme produced in the stomach that helps curdle milk by breaking down casein, a protein found in milk. This is an important step in the digestion of milk proteins, allowing them to be more effectively digested and absorbed in the small intestine.
It's not rennin... christ. Lactase is needed to digest the Lactose, Protease is needed to digest the casein and whey protein and Lipase is needed to digest the fats (lipids) in the milk.
No. Rennin is derived fom rennet, which comes from a cows stomach.
Children possess enzymes called rennin and lactase that help digest milk proteins. Rennin aids in breaking down casein, a milk protein, while lactase helps digest lactose, a sugar found in milk. These enzymes are vital for the proper digestion of milk and dairy products in children.
In the stomach
angiotensinogen