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Dredging refers to coating a food- such as chicken, in a dry material- such as flour and spices.
Wiki User
∙ 13y ago
Wiki User
∙ 9y agoTo dredge means to submerse then lift out. This term applies to the three-step dredge method in breading food before baking or frying.
Wiki User
∙ 8y agoDredging in cooking means to pull food through or press it into flour or some other dry ingredient to form a coating on the outside before being cooked.
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