A very small amount of iron is in many vegetables, such as Swiss Chard, Turnip greens, cooked Pumpkin, baked Potato, Spinach, Bok Choy, Peas, Green Beans, Broccoli, Lentils, Pinto Beans and Navy Beans
Some would include:
* Liver * Beef lean * Venison * Mussels boiled * Pheasant * Anchovies canned * Wholemeal bread * Figs dried * Hazelnuts * Apricots ready-to-eat * Cashew Nuts * Wheatgerm * Special K cereal * Bran Flakes * Curry Powder * Oat & Wheat Bran * Sesame Seeds
Lima Beans and Peas are very high in Iron. Morel mushrooms also have rich iron content.
Spinach is one.
Potatos'sPinich'allple'banana
Spinach and apple
red meat and kidney beans
I believe spinach.
What foods are good source of iron
There are several foods that are great sources of iron. A few of the foods are dried fruits, eggs, liver, red meat, and fish.
A good source of iron is red meat. If you are deficient, you may be prescribed iron pills to take daily.
Liver
Yes, but not in significant amounts. They are not a good source of iron.
Meat is a good source of both protein and iron. Liver is an even richer source. Other sources includelentils, lima beans, kidney beans, black beans, chickpeas, and soybeans. Raisins are also a high source of iron.
Home made treatments for Anaemia include but are not limited to: Increased dietary intake of Iron rich foods such as Liver and beets, ingesting yellow dock root is also a good source of Iron.
Red meats are the best sources of ferrous sulfate (iron). Green veg are a good sources, but the iron is "non-haem" iron, which is less easily absorbed by the body. Only meat contains haem iron. Dried fruit also contains some (non-haem) iron. Also, shellfish is a fairly good source of (haem) iron, as is kidney and liver (from any animal).
malungay, is best source in protein, it is also a good source of iron............
Low iron levels, and under doctor's supervision. While nursing I limit to taking nothing, unless absolutely needed. Foods can be a great source of everything you need. If you need more iron I would suggest increasing your foods high in iron.
Iron and foods rich in iron, such as: * Meat * Eggs * Spinach * Apples
Excellent source of calcium and iron; good source of vitamins A, B and C.