It is recommemded to avoid salted meat and fish, salted dressings, salted pretzels and any food with an excess of salt.
Salted fish, salted meats, some pastries, saussages, some cheeses etc.
anything frozen, tinned or salted
Baked and Salted snails.
Examples: - preservative for foods - additive (seasoning) for foods - salted water bath
Many foods are exaggerately salted.
High amounts of sodium (salt) are often found in salted beef, jerky, salted / preserved fish, seafood, soups, and pretzles.
they have burritos, tacos, Mexican food, ferrets and sea salted clams.
Kraft Foods Inc
Most all foods are salted, even if may not notice. This is because salt helps preserve food. Examples... Some red meat, fish, poultry products, pickles and more.
You can freeze many foods. Some foods can be salted. Canning or putting it into jars can keep many foods fresh. You can also pickle or brine some foods. Some foods keep well if you just seal them into plastic.
Salted peanuts contain less sodium than cereals on a per-gram basis