Alot of foods have fats in, But some foods are fat free.
Here are some examples of foods with afts in:
cheese
cream
butter
spreads
cooking oils
salad dressings
mayonaise
chocolate
crisps
biscuits
pastries
cakes
puddings
ice crea
rice Sauces and Gravies.
Almost all food have some form of fat or another. There are good and bad fats, though, so it is important to realize that the fat gram in an apple is very different that the fat found in a hamburger.
Almost every food has some sort of fat in it. Look on the Nutritian Label on food packages and drink wrappers. It will tell you the % of fat. Also look in the ingredients. Anything mentioning saturated fats is unhealthy. Most products now do not have trans fats. Still, something like sugar can act similarly to fat within your body. If you are ever unsure about what an ingredient is, or if a certain type of fat is good or bad, look it up online. Obviously, foods like candy, chocolate, fried foods, chips, and greasy food will most likely have high-fat contents. Depending on the cut of meat (marbled, lean, ect.), fat can be there. It can also be in dairy, like cheese and milk. Different brands can carry low-fat versions, though. Still, some fat can exist in breads, grains, and even some fruits and vegetables. (Usually these are not too bad or are in very small amounts.)
Red meat, pork, dark poultry meat, cheese, cream, whole milk, butter, pastries and cakes, nuts, mayonnaise, salad dressing, and other foods made with a lot of vegetable oil, butter, or cream (like alfredo sauce or New England clam chowder).
Lard.
You can also read the government-required labeling on all food packaging.
Lard. Lard contains the most fat as it is 100% fat. Fat content of typical foods is a matter of original fat content and means of preparation.
chocolate,bacon and many others
Almost all the food in the world.
foods that are high in moisture and in fat are more likely to be perishable
Foods such as fruits, vegetables, whole grain foods, and low fat or non fat dairy products, are naturally low in fat.
No fat in fat free foods, but the sugar and carbs left over that you don't burn as energy is stored as body fat.
why the exchange of fat-containing foods with fat-substitute-containing foods would not be ideal for a marathon runner
There are no "fat burning foods." Foods contain fat; they don't burn it. Exercise is what burns fat.
Foods high in fat.
You can eat any foods. Excessive eating makes you fat
Saturated fat is associated with heart disease. Eating foods high in saturated fat is unhealthy. Foods such as butter, hydrogenated oils and processed meat contain a lot of saturated fat.
Eat less junk foods and also eating half fat foods instead of always eating whole fat.
Meats and good carb veggies are some of the best fat burning foods. High sugar foods do not allow you to burn fat even when exercising.
1.Mcdonalds
fat