you just said it === it dissolves. The molecules of sugar are attracted by the water molecules and are separated from other sugar molecules, but they are still sugar molecules.
Sucrose can not conduct significant electric currents in either solid form or in solution in water, because sucrose does not contain ions in its solid form and does not ionize when it dissolves in water.
Hydration Shell
it dissolves
So what? Water dissolves many covalent compounds (but not all) and many ionic compounds (but not all). Sucrose happens to be a fairly polar molecule, with lots of hydroxyl groups hanging off of the carbon backbone, so it readily undergoes hydrogen bonding with water.
The electrons are ionized when HCL gas dissolves in water.
Sucrose solution, a sweet solution
sucrose doesn't dissociate into ions since it isn't ionic..it dissolves
Sucrose can not conduct significant electric currents in either solid form or in solution in water, because sucrose does not contain ions in its solid form and does not ionize when it dissolves in water.
in water sugar dissolves into sucrose (original post) Sugar dissolves in many substances, for example water, alcohols and cycloalkanes. (edit) this is true but I assumed the question being asked was what does sugar turn into once it is dissolved, which is sucrose, I shouldn't have stated just in water.
Hydration Shell
You've got it in reverse. When sucrose dissolves in water, sucrose is the solute, and water is the solvent. In order to dissolve, sucrose molecules have to be more attracted to water molecules than they are to other sucrose molecules. If the attraction of sucrose to sucrose was greater than the attraction of sucrose to water, then there would be no reason for the solid sucrose to turn into the aqueous sucrose solution. Sucrose molecules would simply remain firmly attached to each other if that were the case.
You've got it in reverse. When sucrose dissolves in water, sucrose is the solute, and water is the solvent. In order to dissolve, sucrose molecules have to be more attracted to water molecules than they are to other sucrose molecules. If the attraction of sucrose to sucrose was greater than the attraction of sucrose to water, then there would be no reason for the solid sucrose to turn into the aqueous sucrose solution. Sucrose molecules would simply remain firmly attached to each other if that were the case.
it dissolves
The temperature of water decrease.
it falls to the bottem of the water
Add sugar and stir until no more sugar dissolves
So what? Water dissolves many covalent compounds (but not all) and many ionic compounds (but not all). Sucrose happens to be a fairly polar molecule, with lots of hydroxyl groups hanging off of the carbon backbone, so it readily undergoes hydrogen bonding with water.