Remember that the strip of potato is made of thousands of cells. When there is more salt outside the cells, water will leave. The strip will 'wilt' as the cell loses water and begins to shrivel up.
the crystallized salt is left behind
Silver nitrate will dissolve in distilled water. When added to a salt solution silver chloride will fall out of solution.
It will leave a solid salt, consisting of the ions.
sodium chloride (or salt) solution is formed
If the salt solution contains chloride ion (eg. from table salt, NaCl) then silver chloride will precipitate. Both sodium and nitrate ions stay unchanged in solution. Ag+aq + Cl-aq --> AgCls
This depends on the concentration of the salt solution. If the water potential of the salt solution is greater (less concentrated) than the cell sap of the potato cells, water would move into the potato cells, increasing the size of the potato strip. If the water potential of the salt solution is lower (more concentrated) than the cell sap of the potato cells, water would move out of the potato cells in the salt solution, decreasing the size of the potato strip.
This depends on the concentration of the salt solution. If the water potential of the salt solution is greater (less concentrated) than the cell sap of the potato cells, water would move into the potato cells, increasing the size of the potato strip. If the water potential of the salt solution is lower (more concentrated) than the cell sap of the potato cells, water would move out of the potato cells in the salt solution, decreasing the size of the potato strip.
first place a potato which is carved slightly inwards in the salt solution. it adsorbs the solution slowly and the level of the solution decreases.now place the pin at the potato
If it was placed in a salty solution the potato strip would shrink because the outer solution has a high salt concentration so the water in the potato strip would get out through osmosis and would try to balance the solution
God will strike the potato core into oblivion and send it to hell.
the cells are dead so the potato whould not perform any movement
Because of osmosis the water in the potato will move into the hypertonic solution causing the potato to lose weight.
You get a salt solution.
.5%
the crystallized salt is left behind
Salt will crystalize out.
I have tried that experiment before. The salt just sits on top of the water.