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What else can I help you with?
What words were used in the 1900s?
applesauce
What is a good egg substitute for baking that can be used with applesauce?
A good egg substitute for baking that can be used with applesauce is ground flaxseed mixed with water.
What can be used as substitute for oil in baking a cake?
applesauce, applebutter, prunebutter, and pumpkin.
How much applesauce should be used as a substitute for oil in a recipe?
When substituting applesauce for oil in a recipe, you can typically use an equal amount of applesauce as the amount of oil called for in the recipe.
How much applesauce should be used in place of one egg in a recipe?
Typically, 1/4 cup of applesauce can be used as a substitute for one egg in a recipe.
How much applesauce should be used for 2 eggs in a recipe?
Typically, you can substitute 1/2 cup of applesauce for 2 eggs in a recipe.
Why can applesauce be used instead of fat when baking?
For those who wish to reduce the fat content of the finished product, replacing oil with applesauce will cut calories and fat without adversely affecting the texture. If you are substituting applesauce for shortening, you use half the amount of applesauce. So, 1/2 cup shortening is replaced with 1/4 cup applesauce.
How much applesauce should be used for 3 eggs in a recipe?
Typically, you can substitute 1/4 cup of applesauce for each egg in a recipe. So, for 3 eggs, you would use 3/4 cup of applesauce.
How much applesauce is used to replace eggs when baking a cake have 2 eggs need 3?
The measurement to subsitute applesauce for eggs is 3/4 cup of unsweetened applesauce in exchange per egg. Good luck with your cake!
Can you use applesauce instead of eggs in baking recipes?
Yes, applesauce can be used as a substitute for eggs in baking recipes to add moisture and binding properties. Typically, 1/4 cup of applesauce can replace one egg in a recipe.
Is applesauce yummy?
Applesauce is so good. You guys should try it!!!!!!!!!!!!!!!!!!!!-Applesauce Girl1234
How much applesauce should be used to replace one egg in a recipe?
Typically, you can use 1/4 cup of applesauce to replace one egg in a recipe.
