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People who keep kosher won't eat certain vegetables because it's too difficult to clean them of bugs. Also, not all supplements are kosher. If the vegetarian in question eats dairy and/or fish, the dairy products may require kashrut certification and the rules of kashrut limit what fish are allowed.

Additionally, any processed foods, including vegetarian/vegan products, require kashrut certification.

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Q: What is the difference between kosher vegetarian and regular vegetarian?
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