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cellular respiration

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Absorption

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metabolism

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Q: What is the process called when food is broken down into small nutrient molecules?
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Related questions

What is the process by which nutrient molecules are moved into the bloodstream called?

into your small intestine.


Simple molecules are further broken down in cells in a process called?

Simple molecules are further broken down in cells in a process called catabolism.


What is the process called when simple molecules are further broken down into cells?

Fermination


What is the chemical reactions that allow large molecules to be broken apart into smaller molecules by adding water called?

This process is called hydrolysis.


Chemical reactions that take apart molecules?

The chemical process by which molecules are broken down into their smaller components is called catabolism.


In the digestive process the macromolecules are broken down into small molecules that can cross cell membranes This process is called?

dehydration synthesis


The controlled process by which hydrocarbons are broken down or rearranged into smaller more useful molecules is called?

Cracking


Nutrient molecules pass from the small intestine into the bloodstream through tiny structures called what?

Nutrient molecules pass from the small intestine into the through tiny structures called villi.


What is digestion answer?

The process in which food containing large, insoluble molecules is broken down in to small, water soluble molecules (which can be absorbed by the body) is called digestion.


When glucose molecules are broken down energy is released and carbon dioxide and water are produced. What is this process called?

Resperation


What is the chemical process through which glucose and other simple molecules are broken down to release energy are?

that is called metabolism


A general process which breaks down large molecules into smaller ones?

The process that breaks up molecules into smaller units is called catabolism. Large molecules, such as nucleic acids, are broken down into smaller molecules, such as amino acids.