Well you can try making some mashed potatoes and while you are mashing the potatoes put some cream cheese and mix it. this make's it creamy and very tasting. also if you are a veggie person you can try to put alot of green beans carrots mushrooms whatever comes to mind.
I heard of salad and baked potatoes. A good marinade can be made of red wine, garlic, black pepper and cloves. This can then be flashed in the pan and reduced as the steak is standing. Mushroom sauce is another easy thing to make as is Dianne sauce. They both will enhance the great flavours of a good steak.
Steak goes well with caberenet sauvignon, and shrimp goes well with champagne.
well me myself and my friends all agree mashed pataoes corn and some chips or fries
Definitely Beans & Rice! Black beans & yellow rice or red beans in a "Dirty Rice". For a Veg, Salad or sliced Cucumbers in a Vinaigrette.
Salad, baked potato, rolls, red wine.
I would go with a lemon rice pilaf.
Sweet tea.
shrimp...fajita steaks..anything you want
Shrimp Scampi
Of course! Shrimp is a very popular side dish!
Hunan shrimp is a spicy shrimp dish. The shrimp is stir fried with vegetables and seasonings. It can be served as is, or over rice.
shrimp with garlic
No. Scampi is a dish of breaded shrimp or prawn.
Fish rhymes with dish.
it's a traditional Greek dish
Jambalya is a great dish with sausage, crawfish and shrimp! Jerked chicken is prepared with Carribbean flavors.
I think basil would be great in a chow mein dish, i would go with chicken, shrimp, or even beef chow mein. You may also be able to find thai basil, which has a much smaller leaf and wouldn't require much chopping, which leads to bruising, and would preserve the color of the dish
The Glasshouse Grille is a restaurant in Morgantown, WV. They specialize in seafood and steaks with their most popular dish being the Argentinian dry rub tenderloin steak.
Honey walnut shrimp, is the best shrimp dish in the whole world, it is crispy fried shrimp tossed in a sweet honey sauce that consists of mayonaise, honey and sweetened condensed milk, and topped with candied walnuts