French would eat it. the brie is a soft cheese resembling camembert, with a white mouldy crust.
Teresa is related to the French first name "Thérèse", but French people surely would use it as it is.
In order to say worker in French, you would say, travailleur. If you wanted to say boss in French you would say, patron.
a skull is 'un crâne' in French.
The bacteria penicillum-candidum is sprayed onto the outside.
Their would not be and white people in Australia and their would be many more aboriginals Actually, it is more conceivable that the French would have carried through with their claims to Australian territory, and most people would now be speaking French here.
Brie frit
brie
From a French region where the Brie cheese originated.
brie
The most common French cheese I think is Brie. It is a soft cow's milk cheese from la Brie region in France.
Brie and Camembert.
There are hundreds of french cheeses such as Brie, Comte and Roquefort.
Brie and cheddar are both types of cheese. Brie is a soft, white, French cheese and chedder is a harder, usually orange, cheese.
Brie, Camembert, Roquefort.
A four letter word for a type of French cheese? Brie?
Roquefort and Brie.
BRIE!+300 or more cheeses.