the frying vessel is closed with a bottom part and with side wall, horizontal electrical heating elements which is put into the frying.
Cooking vessels are called utensils
They are both "real chicken," but breaded chicken has a coating made of breading on it.
cooking utensil consisted of a wide metal vessel.
shallow frying in a frying pan
advantages of frying
A frying slice is a piece of meat sliced specially for frying in a pan.
Frying oil.
Frying is a chemical process.
Deep frying and roasting
Deep frying
Deep frying
Out of the frying pan, into the fire.
Frying is a chemical change.