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Where did Texas beef steak come from?

Updated: 12/17/2022
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10y ago

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The Spanish cattlemen (vaqueros) introduced cattle ranching and longhorns to the American Southwest (including Texas) during the 17th century. The 800-mile long Chisolm Trail was the major artery of cattle commerce through The Frontier States, leading from south Texas to the slaughterhouses in Chicago, Kansas City, and St. Louis.

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