Many areas in Italy produce varieties of Parmesan Cheese
But the Most common and most correct answer for a single place is the city of Parma Italy
Northern Italy you dummiesMy goodness
Italy
parmesan
Parmesan cheese,Mozzarella cheese, and Asiago cheese.
Italy is famous for it's Parmesan and Motzerella cheese.
Because both Chicken Parmesan, like Parmesan cheese is named after the Parma region of Italy. It has nothing to do with the ingredients. Mike
Parmesan
Parmesan is a hard, granular cheese that originates from Italy. As long as it is given in moderation it is safe for dogs to eat.
Parmesan, or Parmigiano, is a hard cheese produced in Italy. Italian law governs which provinces may label their Parmesan as Parmigiano-Reggiano. Other cheeses might be labelled Parmesan, or Parmigiano, but this gives no guarantee of quality since there is no legal control over their manufacture.
Genuine Parmesan cheese.
the cheese in italy is produced in a factory called Unicef but most of the cheese in italy was sent over from England.
None :)