I would say that buying sugar at the equator is more profitable as gravitational pull is less at the equator (you can say almost zero) as compared to the poles (where the gravitational pull is the highest) , so sugar will weigh more at the poles than at the equator. Therefore, we can say that the price of sugar will be more at the poles than at the equator. The sugar will WEIGH less at the equator , so the price will also be less there. Hence, buying sugar at the equator is more profitable.
NOTE: SUGAR WILL HAVE SAME MASS AT THE EQUATOR AS WELL AS AT THE POLES.
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Beautiful. But, since the sell-price of anything reflects both the cost of producing it AND the cost of transporting it to market, have you considered the cost of shipping sugar to the equator from where it grows, compared to the cost of shipping sugar to the poles from where it grows ? When I worked briefly in an industrial complex in northern Alaska ten years ago, the price of a gallon of gasoline there was already over $6 .
By the way ... before I go ... the force of gravity at the poles is not "almost zero", and the apparent weight of an object at the pole compared to its weight at the equator is greater on only the order of 1 percent, on account of both the greater radius and the effect of Earth's rotation at the equator.
Mass. . . . . same at the poles as it is at the equator. Weight . . . more at the poles Cost . . . . . more at the poles
I don't believe that you can purchase such a small packet of sugar. It is normally sold in 500g(1lb), 1kg (2lb) or 2kg (4lb)packets
grape sugar
Sugar is artifial and natural sugar is natural
Sugar water is a solution in which sugar is the solute and water is the solvent. The water dissolves the sugar.
Mass. . . . . same at the poles as it is at the equator. Weight . . . more at the poles Cost . . . . . more at the poles
sugar
Because it is profitable and the usa buys alot of this product.
Sugar cane and coffee.
A long, long, time ago
Sugar became the most profitable cash crop in the Americas in the 1600s. It was grown in the American South and in the West Indies.
Because the replacement workers are highly qualified workers, the lockout has proven to be successful and profitable for American Crystal Sugar.
yes because sugar gliders cost alot and if u make more u can get money off of them by selling them
Bakeries
Not if you are not exercising
Sugar was produced in the Caribbean colonies, especially in places like Jamaica, Barbados, and Haiti, where sugar plantations were established using enslaved African labor. The sugar was then exported to Europe as part of the triangular trade system, where it was in high demand and profitable.
There is no recipe for sugar. You must purchase it at a general store.