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Why does mold not begin growing inside the bread loaf?


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2010-08-18 04:16:51
2010-08-18 04:16:51

Mold does grow inside the bread loaf. The visible parts of the mold are only visible on the surface.


Related Questions

A packet of bread is also a loaf of bread.

The heel of the bread is then end of a loaf of bread. Or you could say that the crust is the end of a loaf of bread depending on how you interpret it.

Looking in the internet I found that the inside of the bread is called, the "crumb". Not to be confused with the little pieces of bread, known as crumbs. Hope this helps! :) Melinda.

The average cost of a loaf of bread in 1980 was $0.50. A loaf of bread in 1990 cost about $0.70.

Loaf is another word for a loaf of bread!


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When you bake bread the result is called a loaf heince the term "loaf of bread"

How many slices to a loaf of bread depends on a. How thick you would like your bread; b. How long the loaf of bread is; c. Who cut the loaf of bread You see, everyone does things differently. So every loaf of bread could be cut to have a different number of slices.

A loaf of bread is a mass of dough that has been baked into bread. It is usually baked in a loaf pan and sliced after cooling.

IN 1940, the price of a loaf of bread was eight cents. Today, a loaf of bread costs about three dollars.

In the UK you can buy a loaf of bread in supermarkets such as Tesco. An 800g loaf of bread costs around ยฃ1.37.

Well it varies, like everything else... Also, the question would be better as ' How much does a loaf of bread cost?'. By saying 'the' loaf of bread you infer that it is the only loaf of bread...

It depends where you buy the loaf of bread.

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