No. Whole milk has a thinner consistency than evaporated milk.
Evaporated milk means milk with some of the water removed by evaporation to concentrate and thicken it.
No, It is not. As my mother always told me, "When in doubt, throw it out" and I would do that with lumpy evaporated milk. Makes me shudder just thinking about it.
Evaporated
No. Condensed milk has a large quantity of sugar in it, evaporated milk does not.
the process or recipe of making evaporated milk from coconut milk
Add water. Commercial evaporated milk will have the specific instructions on the package somewhere. Usually it's equal parts water and evaporated milk.
evaporated milk
no because the evaporated milk is to sweet
Carnation milk is made by Nestle so my guess would be no. If you want organic evaporated milk you can make your own or buy organic evaporated milk at a health food store or Amazon.
Evaporated milk may be used in baking as a substitute for whole milk, but you would need less evaporated milk and more water rather than less water. The key is to add the same amount of liquid, whether water or milk, as is called for in the recipe.
Evaporated milk doesn't have any added sugar - that's condensed milk. Evaporated milk is just milk that's had most of the water removed (ie, evaporated out by heating). So, whilst it will taste sweeter than ordinary milk, it's because it's more 'concentrated', not because it's had any sugar added. When mixed with an equal amount of water, evaporated milk can be substituted for fresh milk in baking or other recipes.