yes
Cheese molds faster in sunlight, if that heats it.
mozzerela
Cream cheese will mould faster than cheddar.
Cheese molds when it comes into contact with spores from mold-producing fungi in the air, in the milk, or on the surfaces it touches. Factors like temperature, humidity, and air circulation can also influence mold growth on cheese. Proper storage in a cool, dry place can help prevent mold from developing on cheese.
because strawberrys are friends with the mold and cheese isn't so fond of it. the strawberry has a history with the mold and is hoping... someday to marry it!
yes it does
yea
Cheese is slower then breadand ham
Larger slices of cheese!!!
Cheddar because it taste good.
Cheese mold belongs to the kingdom Fungi. Specifically, molds used in cheese production, such as Penicillium species, are fungi that contribute to the flavor and texture of various cheeses. These molds play a crucial role in the ripening process of cheeses like Brie and Roquefort.
definetly swiss