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Plants use sugars produced during what to make organic compounds?
Plants use sugars produced during photosynthesis to make organic compounds. Photosynthesis is a plants method of making food for itself.
Organic compounds that can be made from the products of the Calvin cycle include what?
Organic compounds such as glucose, starch, sucrose, and cellulose can be made from the products of the Calvin cycle. These compounds are essential for plant growth and serve as energy sources and structural components in plants.
What organic molecules do potato cells have?
Potato cells contain various organic molecules, including carbohydrates (such as starch and cellulose), proteins, lipids, vitamins, and organic acids. These molecules play important roles in the growth, metabolism, and function of potato cells.
Which test substances did not test positive for any of the organic compounds?
Charcoal and laundry detergent did not test positive for any of the organic compounds. Their tests results were negative for glucose, starch, protein, and lipid.
What are the two types of polysaccharides?
The two types of polysaccharides are starch and cellulose. Starch is a storage polysaccharide found in plants and serves as a source of energy, while cellulose is a structural polysaccharide that provides rigidity to plant cell walls.
Which organic compounds are polymer?
cellulose, starch, chitin, proteins
Starch cellulose and glycogen belong to what type of organic compounds?
uh amino acids
Organic compounds such as sugar and starch and cellulose are?
organic compounds found in plants that serve as sources of energy and structural components. Sugar and starch are used for energy storage, while cellulose provides structural support in plant cell walls. These compounds are made up of carbon, hydrogen, and oxygen atoms.
To which major class of organic compounds do cellulose and starch belong?
Cellulose and starch belong to the major class of organic compounds called carbohydrates. Carbohydrates are composed of carbon, hydrogen, and oxygen atoms, typically in a ratio of 1:2:1.
Are oganic compounds made of sugars or starches?
Sugars and starch are organic compounds. But all organic compounds are not made of sugars and starch.
Plants use sugars produced during what to make organic compounds?
Plants use sugars produced during photosynthesis to make organic compounds. Photosynthesis is a plants method of making food for itself.
What catabolite is produced first from the catabolism of starch and cellulose?
The first catabolite produced from the catabolism of starch and cellulose is glucose. Both starch and cellulose are polysaccharides composed of glucose monomers, and they are broken down by enzymes like amylase (for starch) and cellulase (for cellulose) into glucose units. This glucose can then be further metabolized for energy or converted into other compounds.
Corn oil belongs to which class of organic substance?
Starch
Is potato organic?
Yes, potatoes are a mixture of natural organic compounds, especially starch.
What does any of a large groups of organic compounds occurring in food and living tissues and including sugars starch and cellulose mean?
This description refers to carbohydrates, which are a major class of organic compounds found in food and living organisms. They include simple sugars like glucose and fructose, as well as complex forms such as starch and cellulose. Carbohydrates serve as a key energy source for the body and play essential roles in structural functions and metabolic processes. They are vital for overall health and nutrition.
Organic compounds made of sugar molecules joined together are?
Organic compounds made of sugar molecules joined together are called polysaccharides. These polymers play essential roles in storing energy (e.g., starch and glycogen) and providing structural support (e.g., cellulose and chitin) in various organisms.
In photosynthesis Is some of the sugar made into other compounds such as cellulose?
Yes, during photosynthesis, some of the glucose produced is used to synthesize other compounds, including cellulose. Cellulose is a vital structural component of plant cell walls, providing strength and rigidity. Additionally, glucose can be converted into starch for energy storage, as well as other organic molecules essential for the plant's growth and development.
