Rennin or chymosin is secreted in the fourth stomach of a cow. See the related link for more information.
the optimal pH for rennin is around 1-2, as this closely resembles the acidic environment of the stomach where rennin is most commonly found. However rennin also works at neutral pH, although at a much lower level of reaction. This is necessary because sometimes the stomach is diluted by outside materials.
Rennin is an enzyme produced in the stomach that helps curdle milk by breaking down casein, a protein found in milk. This is an important step in the digestion of milk proteins, allowing them to be more effectively digested and absorbed in the small intestine.
Neurotransmitters are secreted from the axon terminals of neurons in the brain and nervous system.
Renin is the enzyme secreted by the juxtaglomerular apparatus.
The hormone secreted when blood sugar is low is called glucagon.
Rennin : It is an enzyme (protein) secreted by kidneys to regulate the blood pressure. It's a digestive enzyme in gastric juice. Renin :It is a hormone.
It is a component of gastric juice secreted in young age.It helps in digestion of milk protein.
Becouse colorless watery acidic digestive fluid that is secreted by various glands in the mucous membrane of the stomach and consists chiefly of hydrochloric acid, pepsin, rennin, and mucin. salman
CI rennin?
Type your answer here.how to make rennin
rennin
Robert Tigerstedt in 1898
Chymsosin, also known as rennin, is a digestive enzyme secreted into the stomachs of very young mammals; its function is to curdle milk to slow its passage through the digestive system, thus allowing more time for nutrients to be absorbed. Rennin is also used in cheese-making.
No. Rennin is derived fom rennet, which comes from a cows stomach.
curds casein in the stomachRenin is an enzyme secreted by the kidneys (from specialized cells called the juxtaglomerular aparatus) whose function is to aid in the conversion of angiotensinogen into angiontensinogen II. Renin controls blood pressure by means of extracellular volume mediation and vasoconstriction
In the stomach
angiotensinogen