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If biuret reagent turns purple what substance is present?
Proteins are present when biuret reagent turns purple. Biuret reagent reacts with peptide bonds in proteins, causing the color change.
What might Biuret reagent test in a practical real life situation?
Biuret reagent is commonly used in laboratories to test for the presence of proteins. In practical real life situations, the Biuret test can be used to identify the protein content in food products, such as milk, eggs, and meat. It can also be used in medical diagnostics to detect protein abnormalities in bodily fluids like urine or blood.
If you put a chicken bone in milk what would happen?
The milk will not have any immediate effect on the chicken bone. However, over a long period of time, the calcium in the bone may start to react with the milk, leading to softening or erosion of the bone due to the acidic components in the milk.
Can you refreeze milk after it has been thawed?
No, it is not recommended to refreeze milk after it has been thawed as it can affect the quality and taste of the milk.
What is the daily milk production of the highest milk-producing cow?
The daily milk production of the highest milk-producing cow can range from 50 to 100 pounds per day.
Which milk will stay fresh longer skim milk whole milk or butter milk?
whole milk
Is whole milk powder a preservative?
some whole milk is powder but most whole milk is preservative :D
Why does whole milk react with hand soap?
Whole milk reacts with hand soap because hand soap typically contains surfactants that lower the surface tension of water, allowing it to penetrate fats and oils. When whole milk, which contains fats, comes into contact with hand soap, the surfactants in the soap help break down the fats in the milk, causing them to separate from the liquid. This is why you may observe some curdling or separation when whole milk and hand soap are mixed.
How much fat is in whole milk?
51% is in whole milk
What do whole milk have in that low fat milk doesnt have?
Whole milk has more milk fat in than Low Fat milk. By comparison whole milk has 3.4 - 3.6% milk fat where Low Fat milk has 1.5 - 2.0% milk fat.
Is 12 percent milk the same as whole milk?
Do you mean 2% milk? There is a difference between 2% and whole milk. 2% contains 2% fat, and whole milk contains about 3.5 to 4% milk.
How can you make whole milk from skim milk?
To make whole milk from skim milk, you can add cream to the skim milk until it reaches the desired fat content of whole milk, which is typically around 3.25.
Is whole milk richer than evaporated milk?
No. Whole milk has a thinner consistency than evaporated milk.
Which spoils faster whole or skim milk?
Whole milk
Will whole milk expect to react with a color change if mixed with iodine potassium iodide solution?
Any reaction; iodine is used to test the contamination with starch.
Does milk get you fatter?
Whole milk does.
What milk is better for you?
whole milk
