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In a mixture of oil and water, the two will separate with the oil on top. If the water has enough solute in it (salt, sugar), the egg will float in the water, but not above the oil. An egg is denser than fresh water, but less dense than salt water. It is denser than most oils.
What else can I help you with?
Do salt and sugar and flour make a egg float?
No, salt, sugar, and flour alone will not make an egg float. The density of an egg is higher than that of salt, sugar, and flour, so the egg will sink in these substances. However, if you were to dissolve a large amount of salt or sugar in water to create a solution with a higher density than the egg, then the egg could float in that solution.
How salty does the water have to be for an egg to float?
The sea has to have at least 4 tablespoons of salt in order for an egg to float.
Why does an egg sink in water but float in salty water?
An egg sinks in regular water because it is more dense than water. When salt is added to water, it increases the water's density, making the egg less dense than the saltwater and causing it to float.
Will an egg float in one third salt water and two thirds water?
Yes, an egg will float in a solution of one-third salt water and two-thirds regular water because the increased density of the saltwater makes the egg less dense in comparison, causing it to float.
How does an salt make an egg float?
The separate layers formed because salt water is denser than pure water. Fresh water has a density of about 1.0 gram per ml of volume. Matter with higher density will sink in water; matter with lower density will float on top.The density of an egg is between that of water and salt water, so in your beaker, the egg balanced between the two layers.
Why does an egg float on water with flour devolved in it?
A egg can float with flour desolved in it because the weight of the flour and the weight of the egg have cobined and the weight of the flour is stronger than the egg so it holds it up.
Do salt and sugar and flour make a egg float?
No, salt, sugar, and flour alone will not make an egg float. The density of an egg is higher than that of salt, sugar, and flour, so the egg will sink in these substances. However, if you were to dissolve a large amount of salt or sugar in water to create a solution with a higher density than the egg, then the egg could float in that solution.
Why doesn't flour make an egg float?
bacuse flour puts weight on the egg
Can a egg can or can't float in water?
an egg can float in salt water.
Does an egg float in regular water?
no an egg does not float in regular water.
Will a egg float in salt water?
Yes, and egg will float in salt water.
Why does the egg float in salt water?
Egg float in water because the mass of the water is less than the mass of the egg.
Can raw egg float on flour?
No it can't at all it is so fat
How much water does it take to float an egg?
it takes about ten water to float an egg
Does an egg float in salted water?
Yes, an egg will float in salted water because the increased density of the water due to the salt makes it easier for objects with lower density, like an egg, to float.
How can an egg float on water?
an egg floats on water because the density of water is lower than the density of the egg.
Does an egg float in water mixed with salt?
An egg does float in water that is mixed with salt, because salt provides more density in the water, and ,therefore, allows an egg to float.
