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Why does a powdered soap dissolve faster than a bar soap?
Powdered soap has a larger surface area exposed to water, allowing for quicker dissolution than a bar soap that has a smaller surface area. Additionally, the powdered form is pre-dissolved and easier for water molecules to surround and break down compared to the solid structure of a bar soap.
Do m and ms dissolve faster in soap or water?
M&Ms dissolve faster in water than in soap because water has a higher solubility for sugar compared to soap. Soap molecules are more attracted to fats and oils, making them less effective at dissolving sugar.
Which dissolve first the coarse copper sulfate crystals or the powdered copper sulfate?
The powdered copper sulfate will dissolve faster than the coarse copper sulfate crystals because the increased surface area of the tiny particles allows for quicker contact with the solvent, facilitating a faster dissolution process.
Does the powder soap dissolve faster than a bar soap?
Yes due to the greater surface area of all the powder grains as compared to the massive bar of soap giving the solvent (water?) better access to the molecules of the soap and thus dissolving it faster.
Why did the powdered milk molecules dissolve faster in water than oil?
Powdered milk molecules dissolve faster in water than in oil because milk contains hydrophilic components that are attracted to water, allowing them to easily mix and dissolve in water. Oil, on the other hand, is hydrophobic and repels water, making it harder for the milk molecules to dissolve in oil.
Why does powdered soap dissolve faster than a bar soap?
Greater surface area for the solvent to act upon.
Why does a powdered soap dissolve faster than a bar soap?
Powdered soap has a larger surface area exposed to water, allowing for quicker dissolution than a bar soap that has a smaller surface area. Additionally, the powdered form is pre-dissolved and easier for water molecules to surround and break down compared to the solid structure of a bar soap.
Does lime juice dissolve soap faster than lemon juice?
what will juice do to soap
Why does soap dissolve faster in hot water than in cold water?
because it does.
Do m and ms dissolve faster in soap or water?
M&Ms dissolve faster in water than in soap because water has a higher solubility for sugar compared to soap. Soap molecules are more attracted to fats and oils, making them less effective at dissolving sugar.
Which dissolve first the coarse copper sulfate crystals or the powdered copper sulfate?
The powdered copper sulfate will dissolve faster than the coarse copper sulfate crystals because the increased surface area of the tiny particles allows for quicker contact with the solvent, facilitating a faster dissolution process.
How does a particular size affect a soluble solid?
The smaller the particles, the more quickly and easily they dissolve. A powdered solute will dissolve faster than a large piece of the same solute.
Where in your everyday lives do you see powder products dissolve faster than tablet products?
Some examples are: powdered sugar and big crystal sugar, powdered salt and pieces of salt, powdered aspirin and tablets of aspirin etc.
Does the powder soap dissolve faster than a bar soap?
Yes due to the greater surface area of all the powder grains as compared to the massive bar of soap giving the solvent (water?) better access to the molecules of the soap and thus dissolving it faster.
Why did the powdered milk molecules dissolve faster in water than oil?
Powdered milk molecules dissolve faster in water than in oil because milk contains hydrophilic components that are attracted to water, allowing them to easily mix and dissolve in water. Oil, on the other hand, is hydrophobic and repels water, making it harder for the milk molecules to dissolve in oil.
How faster will soap dissolve in cold or hot water?
Well it really depends on what type of soap you're using
Why do sugar grains dissolve faster than sugar powdered?
Sugar grains dissolve faster than powdered sugar primarily due to their larger surface area exposed to the solvent. When sugar grains are added to a liquid, the solvent can easily penetrate and interact with their surfaces, leading to quicker dissolution. In contrast, powdered sugar has a finer texture, which can lead to clumping and reduced surface exposure, hindering the overall dissolution rate. Additionally, the increased compactness of powdered sugar can also restrict solvent access.
