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What are the compounds elements of carbohydrates?
Carbohydrates are composed of carbon, hydrogen, and oxygen elements. The main elements found in carbohydrates are carbon and hydrogen, with oxygen also present in the form of hydroxyl (-OH) groups. These elements combine in different configurations to form various types of carbohydrates, such as sugars, starches, and fibers.
What is different about the types of atoms in carbohydrates and proteins?
Carbohydrates are composed of carbon, hydrogen, and oxygen atoms, whereas proteins also contain nitrogen in addition to carbon, hydrogen, and oxygen. This difference in atom composition is what distinguishes carbohydrates and proteins at a fundamental level.
What a the 2 types of cabohydrates?
The two main types of carbohydrates are simple carbohydrates (sugars) and complex carbohydrates (starches and fiber). Simple carbohydrates are quickly digested and provide a rapid source of energy, while complex carbohydrates take longer to digest and provide sustained energy.
What are 3 types of corbohydrate's?
The three main types of carbohydrates are sugars (simple carbohydrates like glucose and fructose), starches (complex carbohydrates found in grains, legumes, and vegetables), and fiber (indigestible carbohydrates found in fruits, vegetables, and whole grains).
Nucleic acids and carbohydrates are a type of what?
Nucleic acids and carbohydrates are types of biomolecules.
Is a protein a carbohydrate?
not at all protiens are totally different from carbohydrates an enzyme called amylase which breaks carbohydrates is a protien
Sugarstarchand cellulose are all what?
Different types of carbohydrates.
What are the different types of carbphydrates?
The most common types of carbohydrates are breads, pasta, and other wheats
Is amylase a heteropolysaccharide?
No, amylase is not a heteropolysaccharide. Amylase is an enzyme that breaks down carbohydrates such as starch into smaller sugars. Heteropolysaccharides are complex carbohydrates made up of different types of monosaccharides bonded together.
Explain from a mathematical perspective how the ratios of the different types of atoms vary in the different types of carbohydrates?
1:2:1 c: h: o
How do the ratios of the different types of atoms vary in different types of carbohydrates?
1:2:1 (c:h:o) And are you in Biomedical sciences? with project lead the way?
What fats are made of the same elements but in different proportions?
Fats are made of the same elements as carbohydrates, but in different proportions.
What types of cells are we made out of?
Humans are made from tissue of different types in different parts of the body. Each type of tissue is made from different cells.
What helps make different types of carbohydrates?
Different types of carbohydrates are formed based on the number of sugar units they contain and their structural characteristics. Simple carbohydrates, or sugars, consist of one or two sugar molecules (monosaccharides and disaccharides), while complex carbohydrates are made up of three or more sugar molecules (oligosaccharides and polysaccharides). The specific arrangement and bonding of these sugar units, as well as the presence of functional groups, determine their properties and functions in living organisms. Enzymes and the type of organisms involved in carbohydrate synthesis also play a crucial role in their formation.
Is a carbohydrate made up of a nucleotide?
...no. Carbohydrates are made up of monosaccharides, or simple sugars, which are the most basic types of carbohydrates. Nucleotides compose nucleic acids, such as deoxyribonucleic acid (DNA) and ribonucleic acid (RNA).
What are the compounds elements of carbohydrates?
Carbohydrates are composed of carbon, hydrogen, and oxygen elements. The main elements found in carbohydrates are carbon and hydrogen, with oxygen also present in the form of hydroxyl (-OH) groups. These elements combine in different configurations to form various types of carbohydrates, such as sugars, starches, and fibers.
What are the two types of DIETARY complex carbohydrates?
The two types of dietary complex carbohydrates are dietary fiber and starch.
