When a fruit rots, it's being broken down by microbes into a simpler substance. This change involves the breaking and forming of chemical bonds in the fruit and is irreversible (you can't get a fresh fruit from a rotten one). Also, new substances are made, so it is a chemical change.
no. Rotting fruit is just changing the form of the fruit not making an entirely new substance. So, it is a physical change. Sorry ... rotting is a chemical change - the bacteria and molds are "eating" the fruit and changeing it into the eqivalent of poo. Drying fruit would be mostly a physical change.
A rotten fruit is a physical change. Physical changes involve a change in size shape or state but the chemical makeup of the material remains the same. In the case of a rotten fruit the physical appearance has changed but the chemical composition of the fruit remains the same. The physical change can be seen in the following ways: The color of the fruit has changed from its original color to a brown or black color. The texture of the fruit has changed from firm to mushy. The smell of the fruit has changed from sweet to sour.Rotten fruit is an example of a physical change because the chemical composition of the fruit remains the same even though the physical appearance has changed.
Physical changes involve alterations in the physical state or appearance of a substance without changing its chemical composition, such as melting, freezing, or tearing. Chemical changes, on the other hand, involve the formation of new substances with different chemical compositions, like burning wood to form ash and smoke.
Ripening fruit is a chemical change because it involves the breakdown of complex molecules in the fruit resulting in changes in color, texture, and flavor. This process is driven by enzymes and chemical reactions within the fruit.
The browning of an avocado is a chemical change. This process, known as oxidation, occurs when enzymes in the avocado interact with oxygen in the air, causing a change in the chemical composition of the fruit.
Chemical change
no. Rotting fruit is just changing the form of the fruit not making an entirely new substance. So, it is a physical change. Sorry ... rotting is a chemical change - the bacteria and molds are "eating" the fruit and changeing it into the eqivalent of poo. Drying fruit would be mostly a physical change.
When fruit rots there are various kinds of changes, one of which is that it becomes softer and ultimately liquifies. Hardness is a physical characteristic, hence if it changes, that is a physical change.
Physical changes is change in property. Ex) change from solid to liquid....ice to water. Chemical change changes to different substances. Ex) rotting of fruit.
Rotting of fruit involves the breakdown of complex organic molecules into simpler compounds through biological processes like fermentation or decomposition. This transformation results in the formation of new substances with different properties, which is characteristic of a chemical change. The chemical composition of the fruit changes as new molecules are produced, distinguishing it from a physical change.
Let it rot. The physical and chemical changes are huge and can be easy shown when you compare a "good" fruit and a rotting version.
It is a chemical change because there is a change in colour, the change is irreversible and a new substances is formed
chemical?=/
chemical
Physical changes is change in property. Ex) change from solid to liquid....ice to water. Chemical change changes to different substances. Ex) rotting of fruit.
Making a fruit salad involves physical activities and physical change. It's not a chemical change. The result is a physical change in the ingredients to allow them to be physically combined to make the fruit salad.
A rotten fruit is a physical change. Physical changes involve a change in size shape or state but the chemical makeup of the material remains the same. In the case of a rotten fruit the physical appearance has changed but the chemical composition of the fruit remains the same. The physical change can be seen in the following ways: The color of the fruit has changed from its original color to a brown or black color. The texture of the fruit has changed from firm to mushy. The smell of the fruit has changed from sweet to sour.Rotten fruit is an example of a physical change because the chemical composition of the fruit remains the same even though the physical appearance has changed.