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you can tell when you put a bit of vinegar on it.

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13y ago

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What is one chemical property that is different for sugar than it is for baking soda?

Sugar will not fizz in vinegar on the other hand if baking soda is added fizzing / gassing/ and bubbling will occur ( which is a evidence of a chemical change ) Sugar will not fizz in vinegar on the other hand if baking soda is added fizzing / gassing/ and bubbling will occur ( which is a evidence of a chemical change )


Is sugar dissolving a chemical property?

No


What is the chemical formula for sugar salt and baking soda?

Sugar: C6H12O6 Table Salt: NaCl Baking Soda (Sodium Bicarbonate): NaHCO3


Is sugar that changes into alcohol a chemical or physical property?

It is a chemical change


Is mixing baking soda and sugar a physical or chemical change?

Mixing baking soda and sugar is a physical change. The substances are still sugar and baking soda, just physically mixed together. No new substances are formed.


Is dissolving sugar in water a chemical property?

No, dissolving sugar in water is a physical property because it does not change the chemical composition of either the sugar or the water. The process involves breaking the intermolecular forces between sugar molecules, allowing them to mix with water molecules.


Is burning sugar a chemical or physical property?

Burning sugar is a chemical property because it involves a chemical reaction where the sugar molecules are being broken down into carbon dioxide and water vapor, resulting in the release of energy in the form of heat and light.


Is powdering of sugar a physical property?

powdering of sugar is a chemical property because it cannot be converted back into crystalline form


When cookies baking gives aff a sweet smell is it a chemical change?

Yes, the smell of sweet cookies baking is due to a chemical change. During baking, the sugar in the dough caramelizes, creating new aroma compounds through a chemical reaction. This change is irreversible and contributes to the delicious scent of fresh cookies.


Why is Sugar dissolving in water a chemical property of sugar?

When sugar dissolves in water, it undergoes a chemical change at the molecular level. The attractive forces between the sugar molecules are overcome by the interactions with water molecules, breaking the bonds within the sugar molecules. This results in the formation of a new substance, a sugar-water solution, which demonstrates a chemical property of sugar.


Sugar dissolves in tea chemical property or physical property?

Dissolution is a physical process.


Is melting sugar chemical property?

Melting is a physical change.