glyceride
Lipids or fats are the class of macromolecules made up of fatty acids and glycerol. N, P, C, H, O are the elements that makes them. Lipids has a basic characteristic where it has a hydrophilic head and hydrophobic tail (fatty acid).
Yes, animal fat is a type of lipid. Lipids are a class of organic molecules that includes fats, oils, and waxes. Animal fat is composed of triglycerides, which are a type of lipid made up of fatty acids and glycerol.
Fatty acids are one of the components of triglycerides. A triglyceride is made up of three long fatty acids chains, each of them attached to the same glycerol molecule - the part that holds the triglyceride together.
No, carboxylic acids are a broader class of organic compounds that contain a carboxyl functional group (COOH), while volatile fatty acids (VFAs) are a specific subset of carboxylic acids that are short-chain fatty acids with a low molecular weight and high volatility.
No, acid is not a mixture. It is a chemical compound that contains hydrogen ions (H+) and can react with bases to form salts. Examples of acids include hydrochloric acid (HCl) and citric acid.
Glycerol is a subunit molecule of lipids, specifically triglycerides. It is a backbone component that combines with fatty acids to form triglycerides, which are a type of fat molecule used for energy storage in the body.
lipids are made up of 3 fatty acids and 1 glycerol
Phospholipids are a class of lipids, which are major components of cell membranes. The three subunits of phospholipids are phosphate, glycerol and fatty acids.
Lipids or fats are the class of macromolecules made up of fatty acids and glycerol. N, P, C, H, O are the elements that makes them. Lipids has a basic characteristic where it has a hydrophilic head and hydrophobic tail (fatty acid).
The building blocks of lipids are glycerol and fatty acids. However, triglycerol is only one type of lipid. Lipid is a large and broad class that also includes steroids, glycerophospholipid, and more.
Glycerol
This is a description of the general class of macromolecule called a triglyceride.
No, steroids do not contain glycerol. Steroids are a class of organic compounds known for their specific structure and function in the body, while glycerol is a simple sugar alcohol commonly found in lipids and used as a component in various products such as cosmetics and food.
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nucleic acids
Triglycerides are an enormous reservoir of energy (up to 135,000 kcal in a 70 kg individual). Triglycerides are hydrolyzed to fatty acids and glycerol by lipases enzymes. The release of the first fatty acid, the rate-limiting step, is catalized by a hormone-sensitive lipase that is reversibly phosphorylated. Triglycerides are continually being hydrolyzed and resynthesized in adipose cells. Glycerol derived from the hydrolysis is exported to the liver. Meanwhile, most of the fatty acids from the hidrolysis are reesterified if glycerol-3-phosphate is abundant, otherwise they are released in the plasma.
if 9 result was taken by board or not