When dissolved in water, all sugars only break down in to one (1) solute molecule, they just stay in sugar form. This happens because of the covalent bond between the elements within the compound.
Here's how it goes: the sugar cube is made up of a bunch of sugar crystals, each made of a specific number of sugar molecules (I think six, but I'm not sure). It is a polar molecule, meaning that there is a slight positive charge at one place (likely a hydrogen) and a slight negative charge at another (likely an oxygen).
Since water is also polar, it tends to pull the sucrose crystals apart into individual sugar molecules and aligns the charges of its own molecules with those of the newly introduced sugar molecules, positive charges attracting to negative charges. This means that the sugar gets "trapped" molecule by molecule between molecules of water.
Sugar dissolves in water because the energy given off by the sucrose molecules when they form bonds with the water molecules is enough to break the hydrogen bonds of the water. This works especially well because molecular solids, such as sugar, have very weak intermolecular forces.
Each sodium chloride unit comes apart into two ions, so the answer is two.
When dissolved in water, all sugars only break down in to on solute molecule, they just stay in sugar form. This happens because of the covalent bond between the elements within the compound.
Hydration Shell
you just said it === it dissolves. The molecules of sugar are attracted by the water molecules and are separated from other sugar molecules, but they are still sugar molecules.
Sugar (or Sucrose) molecules are polar. They have a slight positive end and a slightly negative end. Water molecules have the same property. For this reason, the positive end of a sucrose molecule will be attracted to the negative end of a water molecule and dissolve.Alcohols are non-polar and are equally charged on all sides. The charged ends of the sucrose have nothing to be attracted to except other SUCROSE molecules, therefore they will not dissolve.However benzoic acid is also a polar molecule, but through heat (200 degress F) can bond with alcohol and create a solution...
Solute molecules can be positively charged, negatively charged, or neutral. For example, dissolving sodium chloride in water produces positively charged sodium cations and negatively charged chloride anions. Dissolving sucrose (table sugar) in water produces only dissolved neutral sucrose molecules.
Many molecules such as organic molecules have significantly large amounts of atoms such as sugar/sucrose (C12H22O11). Others have more Many molecules such as organic molecules have significantly large amounts of atoms such as sugar/sucrose (C12H22O11). There other molecules such as DNA and polymers that have no size limit and there is no maximum size of a molecule.
Hydration Shell
Two monosaccharide molecules are needed to form one sucrose molecule.
you just said it === it dissolves. The molecules of sugar are attracted by the water molecules and are separated from other sugar molecules, but they are still sugar molecules.
The disaccharide molecule, sucrose is not formed from two glucose molecules. Sucrose is formed from one glucose molecule and one fructose molecule.
Sugar (or Sucrose) molecules are polar. They have a slight positive end and a slightly negative end. Water molecules have the same property. For this reason, the positive end of a sucrose molecule will be attracted to the negative end of a water molecule and dissolve.Alcohols are non-polar and are equally charged on all sides. The charged ends of the sucrose have nothing to be attracted to except other SUCROSE molecules, therefore they will not dissolve.However benzoic acid is also a polar molecule, but through heat (200 degress F) can bond with alcohol and create a solution...
The sucrose molecules are broken down in the molecules of glucose which is the simplest form od the saccharides. The sucrose in the body is not readily metabolized but it has to be broken down into simpler form of molecules. The glucose is easily metabolized int he body.
Sugar (sucrose) dissolves in water because it is a polar molecule, owed namely to its many -OH groups. Remember that water (H-OH) is a very polar molecule. Both molecules share the -OH group that contributes to their polarity.
2
Solute molecules can be positively charged, negatively charged, or neutral. For example, dissolving sodium chloride in water produces positively charged sodium cations and negatively charged chloride anions. Dissolving sucrose (table sugar) in water produces only dissolved neutral sucrose molecules.
Solute molecules can be positively charged, negatively charged, or neutral. For example, dissolving sodium chloride in water produces positively charged sodium cations and negatively charged chloride anions. Dissolving sucrose (table sugar) in water produces only dissolved neutral sucrose molecules.
sucrose
AnswerYes.See the Related Questions link to the left for more information about how to determine if any molecule is polar or not.Yes, Sucrose is a polar molecule because the formula is C12H22O11 and any formula with a single Hydrogen molecule, or a single Oxygen molecule is polar. It is held together with dipole-dipole forces.