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The reaction between vinegar (acetic acid) and baking soda (sodium bicarbonate) produces carbon dioxide gas, which creates fizzing. This is a chemical change because new substances are formed as a result of the reaction, with the formation of carbonic acid, which quickly breaks down into carbon dioxide and water.
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What change is it when Some white powder from your kitchen fizzes when you put it into vinegar?
This is a description of the reaction between the acetic acid, which is the "active ingredient" in vinegar, and baking soda, which is sodium bicarbonate. This double replacement reaction is covered in another question on WikiAnswers.
Mineral that will fizz with vinegar?
Baking Soda. Baking soda, or it's compound sodium bicarbonate, reacts with the acidic acid in vinegar and is the popular duo of many school science experiments - the "Erupting volcano".
When A warm soda bottle fizzes when opened is it a physical change or a chemical change?
It is a physical change. The fizzing is caused by the release of carbon dioxide gas that was dissolved in the liquid, which does not involve a change in the chemical composition of the liquid itself.
How can you test baking soda to see if it still can be used in baking?
put about a teaspoon in a bowl. add some water to it. or vinegar which will definitely bubble if still acive. it should dissolve and slightly 'bubble'. the best way is use by the date on the package.
When limestone fizzes when acid is added is physical or chemical change?
The fizzing of limestone when acid is added is a chemical change. This is because a chemical reaction occurs between the acid and the calcium carbonate in the limestone, resulting in the production of carbon dioxide gas.
Some baking powder from your kitchen fizzes when you put it into vinegar. Is this a chemical reaction?
Yes this is a chemical reaction The fizzing is Carbon Dioxide being generated as the baking soda reacts with the vinegar.
Baking powder mixed with vinegar is physical change?
Actually it's a chemical change. The baking soda reacts with the vinegar to produce carbon dioxide gas, which is why it fizzes when you mix the two together. The reaction between the two is listed below: NaHCO3(s) {baking soda} + CH3COOH(aq) {vinegar} ---> NaCH3COO(aq) + CO2(g) + H2O(l)
Baking powder from your kitchen fizzes when you put it into vinegar?
yes
When mixed baking soda and vinegar yield?
When you mix vinegar and baking soda together you get a chemical reaction.A chemical reaction occurs producing, Sodium acetate and waterwhen vinegar is mixed with baking soda it fizzes up a lot.8-)}baking soda + vinegar = mini explosionA vigorious release of carbon dioxideIt Bubbles up.It creates carbon dioxide
If baking powder fizzes in vinegar is it a chemical reaction?
yes, because the powder reacts after hitting the vinegar.
If you put vinegar in powder and it fizzes is that a chemical reaction?
Yes, if you put vinegar in powder and it fizzes, that indicates a chemical reaction is occurring. The fizzing is typically caused by the reaction between the acetic acid in the vinegar and a basic substance in the powder, such as baking soda (sodium bicarbonate). This reaction produces carbon dioxide gas, which creates the fizzing effect.
What happen when mix baking soda and vinegar?
it gets messy and fizzes and yes dont try it in doors
What change is it when Some white powder from your kitchen fizzes when you put it into vinegar?
This is a description of the reaction between the acetic acid, which is the "active ingredient" in vinegar, and baking soda, which is sodium bicarbonate. This double replacement reaction is covered in another question on WikiAnswers.
What happen to the baking soda and vinegar when mixed?
It fizzes; similar to what happens when you shake up a bottle of pop and open it!
What effect does vinegar have on baking soda?
The acidic vinegar neutralises the alkaline baking soda and in the process it all bubbles up and fizzes producing a gas... I can't remember if it's Hydrogen or Oxygen though!
What happens when pickle juice and baking soda are mixed?
it fizzes and bubbles
What makes baking soda fizz up?
If you add vinegar to baking soda it fizzes (that's what they use for some bottle rockets).
