Yes and yes.
Yes, you can substitute butter for shortening in this recipe.
The same amount.
Use the same amount of butter as you would shortening. In bread, a tablespoon of butter can be used instead of a tablespoon of shortening. The same amount of canola oil is even healthier.
You can substitute butter or margarine for shortening in your recipe.
Butter or margarine can be used as a substitute for shortening in a recipe.
A common shortening substitute for baking is butter.
Butter is a common substitute for shortening in cookies.
You can substitute shortening with butter, margarine, or vegetable oil in your recipe.
A suitable shortening substitute for baking is butter or margarine.
A common substitute for shortening in frosting recipes is butter.
You can use butter or margarine as a substitute for Crisco shortening in this recipe.
Butter or margarine can be used as a substitute for shortening in baking recipes.