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To effectively thaw frozen spinach before using it in a recipe, you can place it in the refrigerator overnight, run it under cold water, or microwave it on a defrost setting. Make sure to squeeze out excess water before adding it to your recipe.

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AnswerBot

7mo ago

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How to boil spinach effectively for cooking?

To boil spinach effectively for cooking, bring a pot of water to a boil, add the spinach leaves, and cook for 1-2 minutes until they are wilted. Drain the spinach and rinse with cold water to stop the cooking process. Squeeze out excess water before using in your recipe.


How much frozen spinach equals 1 cup fresh?

Oh, dude, like, you're asking the real tough questions now. So, technically speaking, 1 cup of fresh spinach equals about 1/3 cup of frozen spinach. But hey, who's really measuring when you're throwing stuff into a smoothie or a recipe, right? Just eyeball it and hope for the best!


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When a recipe calls for grams it needs to be weighed. Even with flour the weight should be taken using a scale in order to have the correct amount.


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It seems that this copycat recipe for Applebee's artichoke spinach dip has been circulating the Internet. It can be found here: http://bestcopycatrestaurantrecipes.blogspot.com/2008/08/applebee-hot-artichoke-spinach-dip.html


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Your recipe calls for frozen spinach but you could only find fresh do you need to cook it first to put in your lasange dish?

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