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What else can I help you with?
How much butter to substitute for a fourth cup of vegetable shortening?
The same amount.
How much butter is needed to substitute for shortening in bread recipe?
Use the same amount of butter as you would shortening. In bread, a tablespoon of butter can be used instead of a tablespoon of shortening. The same amount of canola oil is even healthier.
How much vegetable oil instead of shortening when baking cookies?
For most cookies you can't use oil in place of shortening.
If you do not have vegetable oil how much shortening do you use?
it depends what the oil is being used for.
What colour would margarine be if not food colouring was added to it?
It would be the exact same color as Lard (vegetable shortening): White.
how much does shortening cost how much does shortening cost how much does shortening cost?
about 2.00$
How much butter would you use in brownies to substitute for vegetable oil?
Melt the butter & measure the amount it needs. If it needs 2/3 cup oil, use that much melted butter.
How many cups of vegetable shortening are in one kilogram?
Well, honey, there are about 4.4 cups of vegetable shortening in one kilogram. So, if you're baking up a storm and need to convert those measurements, now you know. Just don't blame me if you end up with too much grease in your cake!
Can you substitute coconut oil for vegetable oil for peanut butter cookies?
Definitely. Much better for you, too.
How much butter should i substitute for 1 and a half cup shortening?
Yeah you can. Because you can replace oils for oils and fats for fats, and shortening is both, you can use butter as it is a fat. But since butter has about 15% water, you would have to use a tiny bit less butter or a tiny bit more of dry ingredients. :)
How much butter should be used as a substitute for vegetable oil in a recipe?
When substituting butter for vegetable oil in a recipe, use a 1:1 ratio. This means you can use the same amount of butter as the recipe calls for vegetable oil.
How much oil can I substitute for two thirds cup of oil?
What are you substituting the oil with? What kind of recipe? You couldn't use butter for the oil in salad dressing. Sometimes it does matter what kind of shortening you use.
