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What else can I help you with?
What are the functions of food service operation?
i dont know kya nga nag tatanong tang ina mo`!
Which agency enforce food safety in a food service operation?
fda
What is the common functions of food service operation?
the common function of food service operation is whether in a small or large enterprise,a managers oversees the whole operation of the restaurant.However,delegating responsibilities help in the supervision of work.
What are the types of variable cost in food services operation?
variables in food service operations
Why must a food service operation be sanitary?
So that the body in the operation doesnt get infected and caused lots more damage to it.
How a service style may influence food presentation?
Service Style in Food presentation plays a role such that when the service style of the crew that does the food presentation is not good, the presentation intself will be affected.
What three major areas impact what a food service operation sells?
Three major areas that impact what a food service operation sells are market trends, customer preferences, and economic factors. Market trends influence menu offerings based on current food fads and dietary movements, while customer preferences dictate the types of cuisine and dining experiences desired. Additionally, economic factors, such as food costs and consumer spending power, can affect pricing and the overall menu composition. Together, these areas shape the operational strategy and product offerings of food service establishments.
What are your career path in the food and beverages service operation?
catering companies, hotels,restaurant,and anywhere else food is served.
What are examples of a commissary food service operation?
While stationed on the military base I went to the commissary to get some groceries.
How do food hygiene regulation influence operational planning in food service facility?
Food hygiene regulation influences the operational planning in food service facility directly. One of the basic requirements in the food service industry is to maintain high hygiene in order to prevent any possible hazards which are related with food contamination.
Which agency enforces food safety in a foodservice operation?
The local Health Department, usually the city or county Health Department, enforces food safety in food service operations in the US.
What kind of food does seasonal restaurant serve?
The restaurant known as the Seasonal Restaurant serves food that has a German influence, but with a modern day twist.
