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Why do you use shortening instead of oil in yeast rolls?
Shortening is often used in yeast rolls because it contributes to a tender, flaky texture and helps create a softer crumb. Unlike liquid oils, shortening remains solid at room temperature, which can enhance the structure of the dough and improve its ability to rise. Additionally, shortening can provide a richer flavor and help to retain moisture, resulting in rolls that remain fresh longer.
Can I use shortening instead of butter in this recipe?
Yes, you can use shortening instead of butter in this recipe, but keep in mind that shortening may affect the texture and flavor of the final product.
What can i use instead of shortening for cupcakes?
shortening is like butter 1 cup of shortening is equal to 1 cup of butter
What should I use instead of shortening to make this recipe healthier?
You can use alternatives like applesauce, mashed bananas, or Greek yogurt instead of shortening to make the recipe healthier.
What can you use instead of suet pastry?
Make the pastry using shortening, instead of lard.
What alternatives can I use instead of shortening in my recipe?
Butter, margarine, or vegetable oil can be used as alternatives to shortening in your recipe.
How much vegetable oil instead of shortening when baking cookies?
For most cookies you can't use oil in place of shortening.
Buttercream frosting asks for shortening can you use butter instead?
Of couRse
Why is it a good idea to use the term shortening instead of fat?
idunno
What can I use instead of shortening in cookies to achieve a similar texture and taste?
You can use butter or margarine as a substitute for shortening in cookies to achieve a similar texture and taste.
Can you use shortening instead of vegetable oil in zucchini bread?
Yes, melted shortening can replace vegetable oil in zucchini bread, although shortening is not a healthy choice.
May you use vegetable oil instead of shortening when baking a cake?
yes
