A suitable substitute for dried mint in a recipe is fresh mint leaves. Just use double the amount of fresh mint leaves compared to the amount of dried mint called for in the recipe.
A suitable substitute for shiso in a recipe is basil or mint, as they have similar flavor profiles and can provide a similar aromatic touch to the dish.
You can substitute parsley, basil, or mint for cilantro in a recipe.
You can substitute cilantro, chives, basil, or mint for parsley in a recipe.
A good substitute for marjoram in a recipe is oregano, as they have similar flavors and are both part of the mint family.
You can use parsley, basil, or mint as substitutes for cilantro in your recipe.
A good substitute for marjoram seasoning in a recipe is oregano, as they have similar flavors and are both part of the mint family.
A suitable alternative for marjoram in a recipe is oregano, as they have similar flavors and are both part of the mint family.
A suitable substitute for fresh cilantro in recipes is parsley, basil, or a combination of mint and lime zest.
A good substitute for shiso leaf in a recipe is basil or mint, as they have a similar flavor profile with a hint of sweetness and a touch of spice.
You can use parsley, basil, or a combination of mint and lime juice as substitutes for fresh cilantro in your recipe.
I cannot give you a substitute for that, but I say find another chocolate mint mousse recipe that does not have chocolate extract. I think a regular chocolate mousse recipes & with the addition of mint extract would do the trick. Try all recipes dot com for a basic chocolate mousse recipe.
butter extract is a flavoring, you can use other flavorings like lemon, almond , mint etc. but your recipe will TASTE different