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The main difference between sfogliatelle and lobster tail pastries is their shape and filling. Sfogliatelle are shell-shaped pastries filled with a ricotta cheese and citrus mixture, while lobster tail pastries are tube-shaped and filled with a cream or custard filling.

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5mo ago

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What are the differences between lobster tail and sfogliatelle pastries?

The main differences between lobster tail and sfogliatelle pastries are their shapes and fillings. Lobster tail pastries are typically cone-shaped and filled with a creamy custard, while sfogliatelle pastries are shell-shaped and filled with a ricotta cheese and citrus-flavored mixture.


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