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Subjects>Food & Drink>Cooking Techniques

What is the internal temperature of pork?

Anonymous

∙ 10y ago

Updated: 10/6/2023

Steaks, Roasts or Chops:

Medium - 140 to 145 degrees F.

Well Done - 160 degrees F. and above

Pork ribs - Pork shoulders:

180 to 200 degrees F

Wiki User

∙ 10y ago

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Related Questions

What is the safe internal temperature for pork?

The safe internal temperature for pork is 145F (63C).

What should the internal temperature of medium pork be?

For medium pork, the internal temperature should be 140 to 145 degrees F.

What is the recommended internal pork temperature for cooking in the oven?

The recommended internal pork temperature for cooking in the oven is 145F (63C).

What is the recommended internal temperature for cooking a pork roast?

The recommended internal temperature for cooking a pork roast is 145F (63C).

What is the recommended internal temperature for a pork roast to be considered done?

The recommended internal temperature for a pork roast to be considered done is 145F (63C).

What is the recommended internal temperature for a pork roast to be fully cooked?

The recommended internal temperature for a pork roast to be fully cooked is 145F (63C).

What is the recommended internal temperature for a pork roast to ensure it is done?

The recommended internal temperature for a pork roast to ensure it is done is 145F (63C).

What is the recommended internal temperature for cooking a pork burger?

The recommended internal temperature for cooking a pork burger is 160F to ensure it is safe to eat.

What is the recommended internal temperature for cooking pork tenderloin in the oven?

The recommended internal temperature for cooking pork tenderloin in the oven is 145F (63C).

What is the recommended internal temperature for pork to be considered fully cooked?

The recommended internal temperature for pork to be considered fully cooked is 145F (63C).

What is the recommended internal temperature for a pork roast?

The recommended internal temperature for a pork roast is 145F (63C) according to the USDA guidelines for safe cooking.

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The recommended internal temperature for roast pork is 145F (63C) according to the USDA guidelines for safe cooking.

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