Yes, when you mix baking soda and vinegar a chemical reaction occurs that is irreversible and creates an alkali salt and carbonic acid.
When baking soda and vinegar are combined, energy is released (in technical terms, the reaction is exothermic). The telltale sign of this is the fact that the substance/s produced are warm.
When baking soda and vinegar are combined, the pH level is typically around 7, which is neutral.
Carbon dioxide is produced. The amount of baking soda to vinegar control the amount of CO2 that is produced.
When baking soda and vinegar react together, carbon dioxide gas is produced.
When baking soda and vinegar are combined they will weigh less than when they were seperated.
The chemical reaction that results when baking power is combined with vinegar is irreversible. Once combined, the two elements cannot be separated, and the action of acid on base cannot be reversed.
Vinegar (CH3COOH) and baking soda (NaHCO3) combine to form (I don't know the names) CH3COONa + H2CO3. The H2CO3 decomposes into carbon dioxide and water. (CO2 + H2O).
it turns into a doughy substance , but don't add baking soda and vinegar
When baking soda and vinegar are mixed,a chemical reaction occurs.A new substance is made.The new substance is carbon dioxide.
They swim because of the chemical reaction.
When vinegar and baking soda are combined, the reaction releases carbon dioxide gas, which can inflate a balloon if captured in it. The gas is produced quickly, creating pressure that fills the balloon, causing it to appear blown up.
The products of baking soda (sodium bicarbonate) and vinegar (dilute acetic acid) are sodium acetate, carbon dioxide, and water.