It has a different type of acid. Vinegar has acetic acid, and lemon juice, which is slightly more acidic, has citric acid.
Haven't tried lemon juice, but a vinegar rinse works like magic - and vinegar's cheaper than lemon juice.
You can use lemon juice as a replacement for vinegar in a recipe by using the same amount of lemon juice as the amount of vinegar called for in the recipe. Lemon juice can provide a similar level of acidity and flavor to vinegar in most recipes.
You can substitute vinegar or lime juice for lemon juice in a recipe.
A substitute for lemon juice in recipes can be vinegar or lime juice.
You can use vinegar or lime juice as a substitute for lemon juice in recipes.
Vinegar or lime juice can be used as substitutes for lemon juice in recipes.
When lemon juice is mixed with vinegar, it does not change color significantly. Lemon juice is already acidic and adding vinegar, which is also acidic, will not produce a significant color change.
Lemon juice. Vinegar & saltcleans it even better.
You can use vinegar or lime juice as a substitute for lemon juice in a marinade.
You can use vinegar or lime juice as a substitute for lemon juice in recipes.
You can use vinegar or lime juice as a substitute for lemon juice in recipes.
it doesnt the lemon juice its self will mold too.