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What else can I help you with?
Do you have to cook cold smoked salmon or can you eat it raw?
If it is smoked then it is no longer raw... Its just cold. It is ok to eat cold smoked salmon. Smoking the fish actually makes it keep longer. In most cases it is ok to eat salmon raw as well... But it has to be fresh, never frozen and obviously not rotten at all.
Is salmon egg roll okay to eat the next day?
Well they look the same but I left it out overnight. The eggrolls and salmon were cooked yesterday. I'm not sure if I was suppose to put them in the fridge.
What temperature should cooked salmon be to ensure it is properly cooked?
Cooked salmon should reach an internal temperature of 145F to ensure it is properly cooked and safe to eat.
What is the recommended internal temperature for cooked salmon to ensure it is safe to eat?
The recommended internal temperature for cooked salmon to ensure it is safe to eat is 145F (63C).
What temperature should salmon be cooked to in order to ensure it is safe to eat?
Salmon should be cooked to an internal temperature of 145F (63C) to ensure it is safe to eat.
At what temperature should salmon be cooked?
Salmon should be cooked to an internal temperature of 145F (63C) to ensure it is safe to eat.
What is the recommended internal temperature for salmon to be considered fully cooked and ready to eat?
The recommended internal temperature for salmon to be fully cooked and safe to eat is 145F (63C).
What temperature should salmon be cooked at to ensure it is safe to eat and delicious?
Salmon should be cooked to an internal temperature of 145F (63C) to ensure it is safe to eat and delicious.
Is it safe to cook salmon that has been in fridge for a week?
Cooking salmon that has been in the fridge for a week is generally not recommended, as it may have spoiled. Fresh salmon should ideally be consumed within 1-2 days of purchase, while cooked salmon can last up to 3-4 days in the fridge. If the salmon has an off smell, slimy texture, or any discoloration, it’s best to discard it to avoid foodborne illness. Always prioritize food safety when determining if seafood is still good to eat.
Can you eat canned salmon out of the can?
You can eat salmon out of the can IF the can says its already cooked. If so, it will usually say "ready to eat" or something like that (like tuna).
Can you eat salmon cold 1 day after cooking?
Yes, it is safe to eat cold salmon for 3 or 4 days after cooking.
What temperature should salmon be cooked at to ensure it is properly prepared?
Salmon should be cooked to an internal temperature of 145F (63C) to ensure it is properly prepared and safe to eat.
