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Yes, marshmallows are generally gluten-free, as their main ingredients—sugar, water, and Gelatin—do not contain gluten. However, it's important to check the packaging for any potential cross-contamination or added ingredients that might include gluten. Always look for brands that specifically label their products as gluten-free to ensure safety, especially for those with celiac disease or gluten sensitivity.
What else can I help you with?
Are Kraft marshmallows gluten free?
look on the bag...
Are kraft miniature marshmallows gluten free?
look on the bag...
Is there gluten in marshmallows?
It depends on brand and country. In the US most marshmallows are gluten-free - see about.com article below. In some countries, especially those where wheat products are cheaper than corn products, wheat glucose syrup is used instead of corn syrup. These marshmallows have a significant gluten content. Pascall Marshmallows made in Australia by Cadbury are an example - see second link below. The outer dusting is usually corn starch, which is gluten-free.
Are Kraft Canada marshmallows gluten free?
Yes, Kraft Canada marshmallows are gluten-free. They are made without any gluten-containing ingredients, making them suitable for those with gluten sensitivities or celiac disease. However, it's always a good idea to check the packaging for any updates or specific allergen information.
Do marshmallows have beef gluten in them?
Gluten is found in wheat, not beef.
Is sangria gluten free?
Sangria is as gluten free as gluten is free of Sangra
Is farro gluten free?
No, farro is not gluten-free as it contains gluten.
Is farro grain gluten free?
No, farro is not gluten-free as it contains gluten.
Is corona gluten free?
Corona is not gluten free.
Are mangos gluten free?
are mangoes gluten free
Is splenda gluten free?
Splenda is not gluten free.
Is veramyst gluten free?
is veramyt gluten free
