If you are talking about a sealed container, I don't see why not. It won't go bad as long as the lid or can doesn't rust.
If you are talking about an opened container, the apple sauce should be stored refrigerated.
I am referring to small individual serving containers with the peal off soft lids.
To prevent cranberry sauce from freezing in the refrigerator, make sure it is stored in a container with a tight-fitting lid to prevent air exposure. Additionally, keep the cranberry sauce towards the middle of the refrigerator where the temperature is more consistent, rather than near the back or sides where it may get too cold.
Tartar sauce can last in the refrigerator for about six months. it is not advisable to keep it for more than one year.
To prevent Alfredo sauce from freezing in the refrigerator, make sure it is stored in an airtight container and placed in the middle of the fridge where the temperature is most consistent. Avoid storing it near the back of the fridge or in the coldest areas.
Crystallization of the molecules. The substance is beginning to freeze.
There are probably recipes that call for both apple sauce and apples.
in the refrigerator
Apple pie, apple sauce, apple juice, apple cider, and caramel apples.
no way. apple sauce is too watery. Apple butter's flavor and sweetness is much more intense.
To prevent mold from forming on your tomato sauce, make sure to store it in a clean, airtight container in the refrigerator. Additionally, use clean utensils when serving the sauce and avoid leaving it out at room temperature for too long.
yes. you can make apple sauce out of ny apples.
yes they did eat apple sauce with there meals as a side dish.
well obviously apple sauce