Yes, you can substitute jarred mincemeat with dry box form, but you'll need to adjust the moisture content. Typically, jarred mincemeat contains added liquids and spices, while dry mincemeat is more concentrated. To make the substitution, rehydrate the dry mincemeat according to package instructions or by adding water, juice, or other liquids until you achieve a similar consistency to the jarred version.
Fresh chives can be a suitable substitute for dry chives in a recipe.
A dry port, marsala, a dry sherry or even beef stock may be used as a substitute to madeira.
You can substitute dry sherry, white wine, or chicken or vegetable broth for dry Marsala wine in a recipe.
yes
You can substitute regular milk or non-dairy milk for dry milk in bread recipes.
A suitable dry milk powder substitute for baking recipes is powdered coconut milk.
A suitable nonfat dry milk substitute for baking recipes is powdered coconut milk.
You can substitute regular milk or non-dairy milk for dry milk in a bread machine recipe.
A suitable substitute for nonfat dry milk in a recipe is powdered coconut milk or powdered soy milk.
You can substitute dry sherry or mirin for Shaoxing wine in your recipe.
bacon or any dry cured ham
absolutely! although it may be a tad sweeter than dry sherry.