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What else can I help you with?
How can I prevent thinning chocolate when melting it for baking or candy making?
To prevent thinning chocolate when melting it for baking or candy making, use low heat, stir constantly, and avoid adding any liquid to the chocolate.
What are candy melts?
They are essentially coloured white chocolate. Commonly used in candy making and baking.
Can you use baking chocolate to make chocolate syrup?
no you can not
Can 8 square of baking chocolate be substituted for one 8 oz chocolate candy bar?
It depends. How many ounces is each square worth? Also, you might want to check the ingredients to make sure they match your baking needs or that they are at least similar to the ingredients of the candy bar.
Can you make cake balls with bakers chocolate?
if you want to coat the cake ball, no bakers chocolate will not set hard, use candy coating. Wilton makes them. Also in the states they sell something called "bark" it is in the baking section, same as candy melts. Yes, I have used bakers chocolate for coating. I add about a tbl spoon of shortening to about 6 oz of chocolate while melting.
What does someone use chocolate powder for?
Someone might use chocolate powder in cooking such as baking a cake. You can also use chocolate powder for making hot chocolate or a chocolate milkshake.
Can you use normal milk chocolate instead of bittersweet chocolate?
You can but it's not a good substitution in baking. You really need bittersweet or dark chocolate to give the chocolate intensity, which becomes diluted in baking recipes.
Can I use Lindt chocolate bars for baking?
Baking chocolate generally contains more cocoa than chocolate produced for eating. Lindt does, however, make baking chunks, and some of their other bars are ideal for baking, like Lindt Excellent 70%
Can you bake chocolate slice with baking soda instead of baking powder?
if the recipie says to use baking powder you should use that as that is how it is sopose to be used but you may try and use baking soda if you don't have baking powder
Can you use chocolate instead of candy melts?
yes because it is a type of candy so there for u should incluide this
Can you use chocolate chips on cake pops instead of candy melts?
I'm pretty sure you can use any candy.
What is the best way to substitute baking chocolate for cocoa powder in a recipe?
To substitute baking chocolate for cocoa powder in a recipe, use 1 ounce of unsweetened baking chocolate for every 3 tablespoons of cocoa powder. Melt the chocolate and reduce the amount of fat in the recipe to compensate for the added fat from the chocolate.
